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I'm a busy stay-at-home mommy of a 2 year old monst-- er toddler. This is a blog about stuff I like to cook, including recipes and pictures. <3

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Apple Yogurt Cake
Monday, September 17, 2007 | Time: 11:44 AM


This recipe I modified from Happy Home Baking 's Strawberry Yogurt Cake! I didn't have any strawberries on hand, but I did have apples! This was delish! I made mine in a springform pan, so it came out perfectly round and gorgeous.

Ingredients:
125ml (1/2 cup) yogurt
100g (1/2 cup) granulated sugar
60g (1/2 cup) brown sugar
3 eggs
95g (1/2 cup) ground pecans (i used a coffee grinder)
140g (1 cup) plain flour
1 tablespoon cinnamon
2 teaspoons baking powder
125ml (1/2 cup) oil
1 diced apple

  1. Pre-heat oven to 180 degC. (350 F) Spray grease a 20cm spring-form pan.
  2. Mix yogurt, sugar, eggs in a large bowl.
  3. Add ground pecans over flour and baking powder. Mix till combined.
  4. Add oil and mix well.
  5. Fill 2/3 of the batter in the prepared pan, arrange diced apples on the batter and pour the rest of the remaining batter over the apples.
  6. Bake at 350F (180 C) for about 40-45 mins or until a skewer inserted into the centre comes out clean.
  7. Let cool in the pan for 20mins before unmoulding.




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